Menu at Green Leaf Café

Weekly Menu

Today
Tuesday
Wednesday
Thursday
Friday

Friday April 27, 2018

Smoked Tomato, Chevre Cream Soup
Fish & Chips
Nathan's Famous Hot Dogs, Sauerkraut, Ballpark Mustard
Spicy Tofu Stir Fry
Roast Root Vegetables, Honey Glaze
Take-Out Fish and Chip Service Available - Order Online

Tuesday April 24, 2018

Wild Mushroom, Parmesan Cream Soup
Roast Pork Tacos, Pico De Gallo, Feta, Pickles Jalapeno
Butter Chicken, Yogurt, Fire Roasted Tomatoes
Vegetarian Lasagna
Roast Root Vegetables, Honey Glaze
Oven Roasted Potatoes, Fresh Herbs

Wednesday April 25, 2018

Ramen & Pho Noddle Bar
Grilled Thai Chicken Wings
Fried Rice
Vegetarian Dumplings, Miso Glaze
Broccoli, Bok Choy, Napa, Bean Sprouts

Thursday April 26, 2018

Coconut, Curry & Carrot Soup
Braised Beef Brisket, Mushroom & Onion Gravy
Smoked Jerk Chicken, Mango & Chimichurri
Vegetarian Samosas. Mango Chutney
Roast Root Vegetables, Honey Glaze
Oven Roasted Potatoes, Fresh Herbs

Friday April 27, 2018

Smoked Tomato, Chevre Cream Soup
Fish & Chips
Nathan's Famous Hot Dogs, Sauerkraut, Ballpark Mustard
Spicy Tofu Stir Fry
Roast Root Vegetables, Honey Glaze
Take-Out Fish and Chip Service Available - Order Online

Menus are subject to change.

Make a reservation!

Dietary Accommodations

Our chefs recognize the potential severity of food allergies and/ or intolerances. Our staff are trained to respond to inquiries of this nature in a responsible fashion. If you have any questions regarding ingredients used in the preparation of any dish, please relay them to your server.

Our daily menu offers vegetarian, lactose-free and gluten-free options. Specific request can be accommodated with a minimum of 48 hours advance notice.

Price

Buffet price: $16 (plus tax)
Desserts: $4.50 (plus tax)
Beer, wine and non-alcoholic beverage available
5% discount when using Campus Meal Plan. Food sales only.

Specials

Wednesday Noodle Bar
Vietnamese Pho & Japanese Ramen
Fish & Chips Fridays
House Charcuterie Board
Great Hall Catering Famous Crème Brulee

Meet Our Chefs

Make Reservations

Reservations are recommended at Green Leaf Café.

Green Leaf Café Hours

Tuesday to Friday, 11:30 am - 2 pm
Monday closed

Friday, April 27th will be our final lunch buffet for the summer. We look forward to seeing you again in September. For private functions or catered deliveries, please contact Great Hall Catering at 519.661.3048, or online at GreatHallCatering.ca.

Specials