Menu at Green Leaf Café

Weekly Menu

Today
Tuesday
Wednesday
Thursday
Friday

Wednesday March 20, 2019

Ramen broth with Pork (Chashu)
Udon Noodle Soup (Vegan)
Honey Garlic Chicken
Pan Fried Vegetarian Dumplings
Broccoli and Tofu Stir fry (Vegan)
Garlic Fried Rice (Vegan)

Tuesday March 19, 2019

Butternut Squash Soup
Steak Fajita Quesadillas with Sour Cream
Grilled Maple Pork Chops
Black Bean and Sweet Potato Cake (Vegan)
Coconut Basmati Rice
Roasted Vegetables

Wednesday March 20, 2019

Ramen broth with Pork (Chashu)
Udon Noodle Soup (Vegan)
Honey Garlic Chicken
Pan Fried Vegetarian Dumplings
Broccoli and Tofu Stir fry (Vegan)
Garlic Fried Rice (Vegan)

Thursday March 21, 2019

Roasted Corn Chowder (Vegan)
Monte Cristo Sandwich
Crispy Ginger Beef
Cauliflower and Lentil Curry (Vegan)
Steam Rice
Roasted Vegetables

Friday March 22, 2019

Chickpea and Leek Soup (Vegan)
Cod Fish and Chips
Smoked Paprika and Oregano Chicken Breast
Mushroom Tacos with Pico de Gallo (Vegan)
Roasted Vegetables
Take-Out Fish and Chip Service Available - Order Online

Menus are subject to change.

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Dietary Accommodations

Our chefs recognize the potential severity of food allergies and/ or intolerances. Our staff are trained to respond to inquiries of this nature in a responsible fashion. If you have any questions regarding ingredients used in the preparation of any dish, please relay them to your server.

Our daily menu offers vegetarian, lactose-free and gluten-free options. Specific request can be accommodated with a minimum of 48 hours advance notice.

Price